Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate coconut modak. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chocolate Coconut Modak is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Chocolate Coconut Modak is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook chocolate coconut modak using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate Coconut Modak:
- Make ready 100 gm Dark chocolate
- Prepare 3/4 cup Desiccated coconut
- Take 2 tsp Milk powder
- Get 3 tsp Milk
Instructions to make Chocolate Coconut Modak:
- Melt the chocolate on double boiler
- Now take desiccated coconut add milk ok and milk powder and make a thick paste so that we can make small laddu for filling.
- Now take a chocolate mould and Pot the chocolate in sides all over.
- Then make a small coconut laddu and fill in the centre and for the chocolate on top of it.
- Now refrigerate it for 5 to 7 minutes to set the chocolate coconut modak.
- And wrap and the wrapping paper and it is ready enjoy chocolate coconut laddu.
So that is going to wrap this up with this special food chocolate coconut modak recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
