Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pork stroganoff. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pork Stroganoff is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Pork Stroganoff is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pork stroganoff using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Pork Stroganoff:
- Prepare 500 grams Pork diced
- Make ready 2 tbsp Olive Oil or Cooking Oil
- Make ready 3 cup Chicken Stock
- Take 1 tsp Paprika
- Take 1 tsp Pepper
- Take 1/2 tsp Salt
- Take 2 cup Mixed Frozen Vegetables
- Take 2 tbsp Mild Mustard
- Prepare 4 tsp Cornflour (to thicken)
- Make ready 1 cup Sweet White Wine
- Take 1 cup Sour Cream
- Get 1 large Onion diced
Instructions to make Pork Stroganoff:
- Combine Sour Cream, Paprika, Pepper and Salt in a bowl.
- Heat large pan with olive oil, add diced pork and diced onions, fry until pork is light brown.
- Add Mustard and stir well.
- Stir in Sour Cream mixture.
- Cover with Stock and bring to boil.
- Add frozen vegetables.
- Add Cornflour and stir until nice and thickened (not to thick)
- Add Wine.
- Keep heat on high and keep on stirring for another 3-5 minutes.
- Serve with Rice or Noodles.
So that is going to wrap it up with this special food pork stroganoff recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
