Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, corned beef dip. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Corned Beef Dip is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Corned Beef Dip is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have corned beef dip using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Corned Beef Dip:
- Get 2 Packages cream cheese (8 oz box)
- Take 1/2 containter to 1 full container of sour cream (your choice)
- Take 4-5 green onions
- Take 2 Packages Buddig corned beef (2 oz pkg)
- Prepare 4 cloves garlic
- Take Optional - plastic wrap or leave in bowl
Steps to make Corned Beef Dip:
- Let the cream cheese sit out for an hour to get warm and soft.
- Using a food processor or cut very, very small, the corned beef, onions and garlic, put in a mixing bowl.
- Add the sour cream and cream cheese to the bowl and use a mixer (I don't recommend mixing by hand).
- Optional - Scoop dip onto a sheet of plastic wrap, wrap completely and form/shape into a ball.
- Place dip into refrigerator for about 2 hrs to get cold.
- Serve with crackers and enjoy.
So that is going to wrap it up for this special food corned beef dip recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
