Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, coconut ladoo. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Coconut ladoo is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Coconut ladoo is something that I’ve loved my entire life. They are nice and they look wonderful.
Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). Coconut Ladoo recipe with step by step photos. Depending upon the method and the ingredients You can also choose to flavor coconut ladoo with cardamom powder or saffron or skip them altogether.
To get started with this particular recipe, we have to first prepare a few components. You can cook coconut ladoo using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Coconut ladoo:
- Take Coconut
- Make ready Powdered milk
- Take Sugar
- Make ready Condensed milk
- Take 3 tblspoon Desiccated coconut
CLICK HERE to subscribe to my YouTube channel for more such yummy recipes. Coconut cooked in milk and sugar until reduced to a delicious consistency and then flavored with cardamom and ghee. Coconut ladoo is often made during Indian festive occasions. These Paan Coconut Ladoo are my absolute favorite.
Steps to make Coconut ladoo:
- Remove the brownish skin of the coconut grate the coconut and put in a clean pot
- Set the pot on a low heat and stir the coconut for 10 mins then add your powdered milk sugar and condensed milk, keep stirring for some mns
- Off the heat and allow it to cool take some and use your hand to mold a small ball continue with the process until you finish it off
- Roll the balls in desiccated coconut freeze and enjoy
In these Paan Coconut Ladoo, I have combined the flavors of meetha paan and coconut and they turned out absolutely amazing. Nariyal ladoo or coconut ladoo is a popular Indian mithai or sweet. You will find this sweet made in many Indian homes during festival season. Depending upon the tine and availability of ingredients you. This coconut rava ladoo is made with fresh coconut.
So that’s going to wrap it up with this special food coconut ladoo recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
