Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chilli coconut beef. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chilli Coconut Beef is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Chilli Coconut Beef is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have chilli coconut beef using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chilli Coconut Beef:
- Get 500 grams Blade steak
- Make ready 1 Vegetable oil for frying
- Get 8 stick Spring onion, sliced
- Take 2 tsp Grated ginger
- Make ready 2 Red chillies, chopped
- Get 1 clove garlic, chopped
- Make ready 2 tsp Lemon zest
- Prepare 1 tsp Lemon juice
- Prepare 4 tbsp Desiccated coconut
- Make ready 1 1/2 cup Water
- Take 1 can Coconut milk (440 ml)
- Get 1 tsp White sugar
- Get 1 Fresh ground black pepper to taste
Steps to make Chilli Coconut Beef:
- Trim any excess fat off meat at cut into 2cm cubes.
- Heat oil in a large heavy based pan on medium heat and brown beef quickly in small batches. Drain on paper towel and set aside.
- Mix spring onion, garlic, ginger, zest and lemon juice in a bowl and set aside.
- Cook coconut in a dry pan until browned. This will be quick so stir continuously and removed from pan into a cool bowl when done.
- In the heavy base pan- add a little oil (if needed) and cook the spring onion mixture on low heat for 5 minutes.
- Now add coconut and cook for 1 minute.
- Add meat, water, sugar, coconut milk and pepper and simmer (uncovered) for 45min to an hour. Meat will be tender and sauce thickened.
- Serve with boiled rice. Really really tasty- one of my favourites. Enjoy!
So that is going to wrap this up with this exceptional food chilli coconut beef recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!