Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, coconut laddus. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Coconut Laddus is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Coconut Laddus is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook coconut laddus using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Coconut Laddus:
- Take 1 teaspoon cardamom powder
- Make ready 1 cup sweetened condensed milk
- Take 2 cups desiccated coconut
- Make ready 1 teaspoon ghee
Instructions to make Coconut Laddus:
- Set the flame on low
- Add a teaspoon of ghee and wait till it melts
- Add the coconut and saute well on low flame for about 3-4 minutes. Don’t let it change its colour
- Add cardamom powder and mix well
- Add the condensed milk and cook till it gets thick
- Keep it aside but don’t let it cool completely
- When it is slightly warm, start moulding it into little balls. (Forming laddus)
- Your coconut laddus are ready to devour 😋😋 Enjoy 😉👍🏻
So that’s going to wrap it up with this special food coconut laddus recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
