Red rava upma (goduma rava upma)
Red rava upma (goduma rava upma)

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, red rava upma (goduma rava upma). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Godhumai rava upma is a staple breakfast at home, filling and nutritious with vegetables added to it. As wheat rava (godhumai rava is not refined, it has more nutrition in it comparatively to rava (Semolina). I started liking godhuma rava upma only after I started cooking. గోధుమ రవ్వ ఉప్మా సరైన కొలతలతో-Godhuma Rava Upma recipe-Wheat Rava upma-Instant Breakfast recipe-Upma.

Red rava upma (goduma rava upma) is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Red rava upma (goduma rava upma) is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook red rava upma (goduma rava upma) using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Red rava upma (goduma rava upma):
  1. Get 1 cup red rava
  2. Get 2 1/2 cup water
  3. Prepare 3 Slit green chillies
  4. Make ready 2 Red chiiles
  5. Take 2 tsp Roasted peanuts
  6. Prepare 1/2 tsp Mustard seeds
  7. Prepare 1/2 tsp Urad dal
  8. Get 2 tsp Chana dal
  9. Make ready Curry leaves few
  10. Make ready Salt as per taste
  11. Make ready Oil 4 tsp (big)
  12. Prepare Ginger 1 inch cut into small pieces
  13. Take Onions 1 medium
  14. Get 1 tsp Red chilli powder

This past week has been flu time at our I prepared it with the standard upma seasoning redolent with the fresh flavor of curry leaves and green chillis, and tomatoes being the flavor enhancer. Rava upma is my fav and I wouldnt complain at all even if its served daily…I like both wheat and white rava recipes…. My fav combo being with sugar or coconut chutney or with sambar…yumm combo! Mittu loves upma with rasam and attimes with curd too.

Instructions to make Red rava upma (goduma rava upma):
  1. Take a vok add oil & peanuts & chana dal roast them for a minute then add mustard seeds, urad dal.
  2. Aftrr that add curry leaves slit green chillis red chllis whole & ginegr- onion pieces.saute it till it is turns translucent.
  3. Add salt then later add chilli powder.
  4. Add water and close with the lid & wait till wtarr comes to boil.
  5. Remove the lid & when qater is boiling add red rava slowly but keep mixing.& then close lid for 2 - 3 minutes.
  6. Then check and switch off the stove.
  7. Ready to serve. Can add sugar and pickle mostly southindians eat with ginger pickle 😋😋
  8. (Can add raosted cashews qhile roasting peanuts) i didnt used.

Do you have any interesting combination to share? Broken wheat moong dal upma is a healthy and energe dish, It's made with Cracked wheat or Godhuma Rava and split green gram or pesara pappu. Godhuma Rava Upma Recipe or Broken Wheat Rava Upma Recipe is one of the simple South Indian Recipe which can be made. Godhuma Rava Upma by Telugu Vari Vanta. This wheat rava upma is dedicated for weight watchers.

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