Nutella Banana Bäco
Nutella Banana Bäco

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, nutella banana bäco. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Nutella Banana Bäco is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Nutella Banana Bäco is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have nutella banana bäco using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Nutella Banana Bäco:
  1. Get 2 Large Bananas,
  2. Prepare 2 TBSP Demerara Sugar,
  3. Take Fresh Orange Juice, 1 Orange
  4. Take 1/4 Cup Coconut Rum,
  5. Get Baco Dough, 2 Dough Balls
  6. Take Homemade Nutella, For Spreading
Steps to make Nutella Banana Bäco:
  1. You can use any sandwich bread you desired. Or you can use the Bäco flatbread. Here is the recipe: https://www.fatdough.sg/post/_baco
  2. Pls use homemade nutella. You can check out my previous post or: https://www.fatdough.sg/post/nutella
  3. Peel and slice the bananas in halves widthwise. - - Slice in halves again lengthwise. - - You should get a total of 8 banana wedges. - - Melt sugar in a skillet over medium heat.
  4. Once the sugar starts to melt, add in the banana wedges, sliced side down. - - Once the sugar starts to bubble rapidly and caramelize, flip the bananas. - - You can see that the bananas are caramelized beautifully. - - Add in the orange juice and deglaze.
  5. Add in the rum. - - Careful as it may flambé. - - Cook until the liquid has reduced by half. - - Remove from heat and set aside.
  6. If your skillet is not big enuff, you have to do this in batches.* - - Roll out the baco dough into an oblong shape on a working surface with a rolling pin. - - Place the dough on a griddle and grill until lightly charred on both sides. - - Repeat the process for the remaining dough ball.
  7. Spread homemade Nutella generously on the baco flatbread. - - Spoon the banana wedges over the top. - - Drizzle some of the liquid over the bananas. - - Sandwich and serve immediately.

So that’s going to wrap this up for this special food nutella banana bäco recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!