No Bake Cheesecake
No Bake Cheesecake

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, no bake cheesecake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

No Bake Cheesecake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. No Bake Cheesecake is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have no bake cheesecake using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make No Bake Cheesecake:
  1. Prepare 100 grams digestive biscuits, or cookies crushed into fine crumbs
  2. Prepare 50 grams demerara sugar
  3. Make ready 50 grams butter, melted
  4. Get 500 grams full fat cream cheese
  5. Take 100 grams icing sugar
  6. Make ready 1 tbsp vanilla extract
  7. Make ready 200 ml double cream
Steps to make No Bake Cheesecake:
  1. In a mixing bowl, mix together the biscuit crumbs and demerara sugar. Add the melted butter and mix well.
  2. Spoon the biscuit mixture into a 20cm spring-form cake tin. Use a metal spoon to press the biscuit crumbs down firmly and evenly. Chill in the refrigerator until set.
  3. In a large mixing bowl, using a whisk or wooden spoon, beat together the cream cheese, icing sugar and vanilla extract until well mixed.
  4. Fold in the double cream, mixing well.
  5. Spoon the cream mixture over thr chilled biscuit base, making sure that there are no air bubbles. Smooth the top of the cheesecake with a palette knife or a metal spoon.
  6. Chill the cheesecake in the refrigerator for one hour until set.

So that is going to wrap this up for this exceptional food no bake cheesecake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!