Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, methi laddoo (fenugreek seeds laddoo). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Methi Laddoo (Fenugreek Seeds Laddoo) is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Methi Laddoo (Fenugreek Seeds Laddoo) is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook methi laddoo (fenugreek seeds laddoo) using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Methi Laddoo (Fenugreek Seeds Laddoo):
- Take 1 . Methi seeds 60 gm
- Make ready 2 . Whole wheat flour 250 gm
- Make ready 3 . Gum 1 tbsp
- Prepare 4 . Jaggery 200 g
- Make ready 5 . Ghee 1/3 cup
- Take 6 . Garden Cress Seeds (Haliv/Aliv) 1 tbsp
- Get 7 . Poppy Seeds (Khaskhs) ½ tsp
- Take 8 . Dry coconut powder roasted 1 tbsp
- Prepare 9 . Almond, dried date, cashew roasted and powdered 1 tbsp
Instructions to make Methi Laddoo (Fenugreek Seeds Laddoo):
- Dry roast methi seeds and keep aside to cool.
- Dry roast whole wheat flour and keep aside to cool.
- Mix all the ingredients except ghee and grind them.
- Heat ghee and pour on a mixture.
- Mix well and make laddoos.
So that is going to wrap it up with this exceptional food methi laddoo (fenugreek seeds laddoo) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
