Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, nia’s homemade spicy curry chickpeas hummus. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Nia’s homemade spicy curry chickpeas hummus is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Nia’s homemade spicy curry chickpeas hummus is something that I have loved my entire life.
Here is how you achieve that. Nia's homemade spicy curry chickpeas hummus instructions. In a food processor combine all the ingredients except lemon juice and salt.
To begin with this particular recipe, we must first prepare a few components. You can cook nia’s homemade spicy curry chickpeas hummus using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Nia’s homemade spicy curry chickpeas hummus:
- Get 1 can chickpeas rinsed and drained
- Prepare 1 tsp curry powder (less or more)
- Make ready 1/2 tsp turmeric (less or more)
- Prepare 1/2 tsp cayenne pepper (less or more and optional)
- Make ready 1/4 tsp thyme (less or more)
- Make ready 1/2 tsp salt celery (less or more)
- Take 1 tsp nutrition yeast (optional)
- Get 1 dates (seeding and soften)
- Take 1/2 tsp dry mustard (less or more)
- Take 1/2 tsp miso paste (optional)
- Take 1 tsp garlic powder (less or more)
- Take 1 tsp onion powder (less or more)
- Get 1 tsp lemon juice (less or more)
- Get to taste Salt
- Get 3-4 tbsp water
Hummus with Spiced Ground Beef, Feta and Mint: How to make hummus topped with spiced ground beef, feta cheese and mint. Use these cooked chickpeas to make our Utterly Delicious Chipotle Bean Chili Recipe! Hummus with black chickpeas, black tahini and black garlic? A warming, creamy and tasty mushroom curry with spinach and chickpeas.
Instructions to make Nia’s homemade spicy curry chickpeas hummus:
- In a food processor combine all the ingredients except lemon juice and salt. Add water and process until smooth.
- Add salt and lemon juice, and pulse just to combine. Taste and adjust the seasoning if need it before transfer it to the bowl.
- Serve with toasted bread or pita chips. Enjoy 😊
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Perfect for a chilly Autumn evening, easy to make and Easy homemade toffee. Don't be intimidated by candy making. Chickpea and spinach spread also known as Hummus. Manjula's Kitchen is your home for Indian Vegetarian Recipes and delicious Cooking Videos. Watch Manjula teach mouthwatering appetizers, curries, desserts and many more, easy to make for all ages.
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