Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, 西洋菜排骨汤 watercress pork rib soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
西洋菜排骨汤 Watercress Pork Rib Soup is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. 西洋菜排骨汤 Watercress Pork Rib Soup is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have 西洋菜排骨汤 watercress pork rib soup using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- Get 西洋菜 Watercress (200g)
- Get 萝卜 Carrot (1)
- Prepare 排骨 Pork ribs (250g)
- Take 红枣 Red dates (4-6)
Instructions to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- 汆烫排骨 Blanch pork ribs with hot water
- 把所有材料和水放入压力锅，加1小搓盐，煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins
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