Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy gnocchi with gorgonzola sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Gnocchi with Gorgonzola Sauce is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Easy Gnocchi with Gorgonzola Sauce is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have easy gnocchi with gorgonzola sauce using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Gnocchi with Gorgonzola Sauce:
- Take 2 Potatoes
- Get 150 grams Bread (strong) flour
- Get 50 grams Gorgonzola cheese
- Make ready 10 grams Butter
- Make ready 200 ml Heavy cream
Steps to make Easy Gnocchi with Gorgonzola Sauce:
- Peel the potatoes and microwave to cook. Mix in the butter and mash while they're still hot.
- Add the bread flour and knead well. Roll up into small balls and press flat with a fork. Cook in boiling water. The gnocchi is done when they float up to the top.
- Put the heavy cream and gorgonzola cheese into a pan. Simmer until the cheese melts completely.
- Mix the gnocchi into the sauce and you're done.
So that’s going to wrap this up for this special food easy gnocchi with gorgonzola sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
