Microwaved Gorgonzola Garlic Chicken
Microwaved Gorgonzola Garlic Chicken

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, microwaved gorgonzola garlic chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Golden chicken breasts are topped with a fresh basil pesto and rich, savory Gorgonzola cheese sauce in this Chicken breasts are sauteed to a golden brown then topped with a rich, savory Gorgonzola sauce. Add half of the Gorgonzola cheese. Now, I know that I said I eat my simple but good and healthy spiced chicken very regularly, and that's true, but.

Microwaved Gorgonzola Garlic Chicken is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Microwaved Gorgonzola Garlic Chicken is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook microwaved gorgonzola garlic chicken using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Microwaved Gorgonzola Garlic Chicken:
  1. Take 130 grams Chicken thigh
  2. Take 1 pinch Salt
  3. Take 1/2 clove Garlic
  4. Make ready 1 tsp Olive oil
  5. Get 3 tbsp Canned tomatoes (chopped)
  6. Get 2 tbsp Gorgonzola cheese
  7. Get 1 Black pepper

Reduce heat to simmer and add minced garlic and Gorgonzola crumbles. Unroll the dough onto a parchment-lined baking pan and press the seams together. Sprinkle the bacon and garlic mixture in the center of the dough in a cream. Rub baguette slices with garlic clove on one side.

Steps to make Microwaved Gorgonzola Garlic Chicken:
  1. Cut the chicken on the diagonal, and lightly rub in the salt, grated garlic, and olive oil.
  2. Cut the parchment paper into a square and place the canned tomatoes in the center. Place the chicken on top of the tomatoes and sprinkle with pieces of Gorgonzola cheese. Sprinkle black pepper on top.
  3. Bring the front and back corners together and twist both ends several times. Place onto a heat-resistant plate and microwave for 2 1/2 - 3 minutes.
  4. When done, keep it in the parchment paper and place it on a plate to serve.
  5. As seen in the back of the photo, I turned this into a pasta sauce. If using it as a pasta sauce, it tastes great if you use a little extra Gorgonzola cheese, or add Parmesan cheese.

How to Make Penne Gorgonzola with Chicken. In a large skillet over medium heat brown chicken in oil on all sides. Add wine, stirring to loosen browned bits fro pan. Forget the chicken noodle soup, right? Who wouldn't feel better after eating puff pastry??

So that’s going to wrap this up with this exceptional food microwaved gorgonzola garlic chicken recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!