Pillsbury Chocolate - Raspberry Hearts
Pillsbury Chocolate - Raspberry Hearts

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, pillsbury chocolate - raspberry hearts. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pillsbury Chocolate - Raspberry Hearts is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Pillsbury Chocolate - Raspberry Hearts is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have pillsbury chocolate - raspberry hearts using 6 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Pillsbury Chocolate - Raspberry Hearts:
  1. Prepare 1 can Pillsbury Crescent Rolls
  2. Make ready 1/3 cup hazelnut spread with cocoa, like Nutella
  3. Prepare 24 fresh raspberries
  4. Prepare 2 tbsp dark or milk chocolate chips
  5. Get 1 egg, beaten
  6. Prepare 1 tbsp powdered sugar
Instructions to make Pillsbury Chocolate - Raspberry Hearts:
  1. Preheat oven to 375°F.
  2. Line cookie sheet with parchment paper
  3. Unroll crescent rolls, cut into 8 squares.
  4. Spoon 2 tbs of hazelnut spread on one side of each square.
  5. Top spread with 3 raspberries and 4 chocolate chips.
  6. Fold dough over filling, press edges to seal. Transfer to cookie sheet and shape into heart shape with hands.
  7. Brush pastries with beaten egg.
  8. Bake 13 to 17 minutes or until golden brown.
  9. In small microwaveable bowl, combine remaining 1 tablespoon of hazelnut spread and 1 tablespoon of chocolate chips. Microwave uncovered on high, 45 to 60 seconds or until it can be stirred smooth.
  10. Spoon into pastry bag or small resealable bag, seal, and cut corner of bag. Sprinkle hearts with powdered sugar, drizzle with chocolate mixture.
  11. Allow to cool slightly before serving, filling will be hot. These are best eaten while still warm. Enjoy!

So that is going to wrap this up with this special food pillsbury chocolate - raspberry hearts recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!