Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, cabbage with beef and potatoes. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Cabbage with Beef and Potatoes is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Cabbage with Beef and Potatoes is something that I’ve loved my entire life.
Feel free to replace some of the carrots with peeled and sliced parsnips, and rutabaga may be substituted for the turnips. See the tips and variations below for more. Corned Beef Brisket is slow-cooked with cabbage, potatoes and carrots for a hearty family meal.
To get started with this particular recipe, we must first prepare a few ingredients. You can have cabbage with beef and potatoes using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cabbage with Beef and Potatoes:
- Make ready 1/2 pound Yukon gold potatoes
- Prepare 1 pound ground sirloin
- Make ready 1-1/4 pound savory cabbage
- Make ready 14 ounces diced tomatoes
- Make ready 2 teaspoon granulated onion powder
- Prepare 1-1/2 teaspoon granulated garlic powder
- Prepare 1 teaspoon ground black pepper
- Take 2 teaspoon red wine vinegar
- Take 2/3 cup red wine
They chose corned beef — a Opt for this elegant dish instead of stewing cabbage and root veggies, like potatoes and carrots, for hours, which risks losing the flavor of the vegetables. Make this Sweet Potato, Corned Beef, and Cabbage breakfast bake or this Corned Beef Hash. Here's the printable recipe for Instant Pot Corned Beef with Cabbage Add the potatoes on one side of the pressure cooker in the rest of the liquid, the carrots on the other. Place the cabbage wedges on top.
Instructions to make Cabbage with Beef and Potatoes:
- Dice the potatoes, chop the cabbage, brown the beef, add seasonings and the tomatoes. Stir everything together.
- Add red wine to the stirred up cabbage mixture. Simmer on low heat 30 minutes covered then stir in the red wine vinegar and adjust seasonings. Stir again cover let rest 15-20 minutes covered. Serve I hope you enjoy!!!!
Arrange the chopped cabbage around the beef. Transfer to a serving bowl and serve with corn beef and vegetables from the slow cooker..made with cabbage, potatoes, bell peppers and aromatics simmered on the stove with corned beef create this wonderful one pot meal - a fun twist on a Classic Irish Return it to the pot then add the cabbage and potatoes, taste for salt and pepper and adjust as needed. I got suggestions from our youtube friends and followers to add cabbage after the sinabawang corned beef video was published. Since I value your thoughts, here is the recipe. I think that it is a good recipe and encourage you to try it as well.
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