Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, garlic bacon green beans. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Place green beans in a pot and cover with water; bring to a boil. In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels with a slotted spoon; drain.
garlic Bacon green beans is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. garlic Bacon green beans is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have garlic bacon green beans using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make garlic Bacon green beans:
- Make ready 12 oz fresh green beans
- Take 2 clove garlic
- Take 2 tbsp bacon bits
- Prepare 4 tbsp sliced almonds roasted garlic flavor
- Make ready 1/4 cup parmesean cheese
- Make ready 1 1/2 tbsp butter
- Take 1 pinch salt
- Make ready 1 pinch pepper
- Make ready 5 cup water
Saute the green beans: Add a splash of olive oil then add the green beans. Add the garlic and bacon and cook for another two minutes until the beans are cooked to your preference and the garlic is fragrant. Add the lemon juice and season to taste then serve. Anyway, Philip found a simple recipe for green beans with bacon and garlic.
Instructions to make garlic Bacon green beans:
- add two cloves of garlic to five cups of water bring to a boil
- add green beans, cook for 10-12min or until tender
- in a seperate bowl add butter,salt,Bacon bits,and parmesean cheese
- drain green beans, and mash garlic
- combine all ingredients and enjoy
- add salt and pepper to taste
Anything with bacon and garlic is delicious. As I always have with other vegetables as well, I frequently cook green beans with bacon and garlic. It was the addition of onion and the cooking method itself, that caught my eye. I always saute the bacon and garlic. Garlic Parmesan Green Beans with Bacon is such a delicious and classic side dish.
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