Veggie Tikki
Veggie Tikki

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, veggie tikki. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Veggie Tikki is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Veggie Tikki is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have veggie tikki using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Veggie Tikki:
  1. Get 4 large boiled potatoes
  2. Make ready 1/2 cup green peas
  3. Take 2 tbsp finely chopped corainder leaves
  4. Get 1/4 cup grated carrots
  5. Take 1/4 cup boiled sweet corn
  6. Prepare 1/2 cup chopped onions
  7. Take 1/2 cup diced tomatoes
  8. Prepare 1 tbsp Cornflour
  9. Prepare 2/3 cup gram flour
  10. Make ready 2 green chillies (chopped)
  11. Get 1 tsp grated ginger
  12. Get 1/2 tsp Garam masala powder
  13. Take 1/2 tsp red chilli powder
  14. Prepare 1 tsp lemon juice
  15. Get salt
  16. Take 1 Oil as required
Instructions to make Veggie Tikki:
  1. Peel and mash the boiled potatoes.
  2. Boil peas in hot water for 5 minutes.Drain water and transfer them to a small bowl.coarsely crush the peas.
  3. Add crushed peas,sweet corn,onion,carrots,tomatoes,corn flour,grated ginger,corainder leaves,green chillies,garam masala,red chilli powder,lemon juice & salt.
  4. Mix them to prepare a dough mixture.Prepare 12 small sized balls from it.Take one ball & gently press it between your palms and make a round-shaped 1/2-inch thick tikki.Repeat it for the other balls.
  5. Coat the tikkis with gram flour.
  6. Heat non-stick Pan.Drizzle 2-3/3-4(according to your preference) teaspoons of oil over it.Put 2-3/3-4 tikkis over oil and cook until bottom surface turn golden brown(shallow fry).
  7. Flip each tikki upside down,put some oil around its edge & cook until second side also turns golden brown.
  8. Repeat the steps 6 & 7 for other tikkis as well.Serve them hot with tomato ketchup or you can use them as patties inside burgers.

So that’s going to wrap it up for this special food veggie tikki recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!