Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, homemade mee aceh. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Homemade Mee Aceh is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Homemade Mee Aceh is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook homemade mee aceh using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Homemade Mee Aceh:
- Make ready 300 gr yellow noodles
- Take 100 gr bean sprout
- Make ready 100 gr shrimp (peeled)
- Take 100 gr cockles
- Get 1 medium tomato (diced)
- Take 1 thumb-size of ginger
- Make ready 1 red onion
- Get 4 cloves garlic
- Take 5 red chillies
- Make ready 2 calamansi lime (cut in half)
- Take 3 spring onions (thinly chopped)
- Get 1 tbsp light soy sauce
- Get 1 tsp soy sauce
- Make ready 1/2 tsp salt
- Get 1/2 tsp sugar
Instructions to make Homemade Mee Aceh:
- Rinse the bean sprout thoroughly with water, clean the shrimp and cockles carefully
- Blend the onions, garlics, chillies and ginger
- Heat some oil in a wok, stir fry the blended ingredients over medium heat
- Add in the shrimp and the cockles, followed by diced tomatoes. Stir fry for about 7 mins until you smell the fragrant. Lower down the heat and put on the lid cover
- Add in the yellow noodles, stir fry carefully for about 5 mins
- Add a pinch of salt and sugar, 1 tablespoon of light soy sauce and 1 teaspoon of dark soy sauce. Keep stirring until it blends well
- Add in the bean sprout followed by the chopped spring onions. Stir fry gently for about 3 mins
- Cut 1 calamansi lime in half, decorate on top of the dish when served
- Happy trying ^•^
So that is going to wrap this up for this special food homemade mee aceh recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!