Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, dark chocolate christmas tea. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Dark Chocolate Christmas Tea is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Dark Chocolate Christmas Tea is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook dark chocolate christmas tea using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dark Chocolate Christmas Tea:
- Get 1 each Guayaki brand 'Mate Chocolatte' tea bag
- Get 1/2 cup water
- Make ready 1/2 cup Unsweetened Vanilla Almond Milk
- Take 1 1/2 tsp Dutch Process Cocoa Powder
- Prepare Optional, a dash or so of one or each
- Make ready cayenne pepper
- Take ground ginger
Instructions to make Dark Chocolate Christmas Tea:
- Mix liquids in microwave safe cup. Microwave on HIGH for 2 minutes
- Steep tea bag for 5-10 minutes. Longer time is stronger final tea drink
- Remove tea bag, squeeze out liquid back into cup
- Add cocoa and optional spices, stir to combine. Enjoy
So that’s going to wrap this up with this exceptional food dark chocolate christmas tea recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!