Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dark chocolate fudge. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Dark Chocolate Fudge is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Dark Chocolate Fudge is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook dark chocolate fudge using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Dark Chocolate Fudge:
- Make ready 2 Packages (about 24 oz) Dark Chocolate Chips
- Get 1 Can (14 oz) Sweetened Condensed Milk
- Make ready 4 Tbsp Butter
- Prepare 1 Tsp Vanilla Extract
- Take 1/4 Tsp Coarse Sea Salt
- Get 1 Tbsp Peanut Butter (optional, but awesome)
Instructions to make Dark Chocolate Fudge:
- Mix all ingredients in a non-stick pot over low heat until fully combined and smooth.
- Line a casserole dish or deep pan with wax paper and spray with cooking spray.
- Pour mixture into wax paper and spread evenly.
- Refrigerate overnight.
- Pull fudge-filled wax paper from dish and peal wax paper from fudge.
- Cut into cubes as desired.
- Serve immediately or refrigerate in tupperware (separate cubes with wax paper so they don't stick together).
So that is going to wrap it up with this exceptional food dark chocolate fudge recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
