Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, tablea cake series: dark chocolate ganache cake frosting. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tablea Cake Series: Dark Chocolate Ganache Cake Frosting is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Tablea Cake Series: Dark Chocolate Ganache Cake Frosting is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have tablea cake series: dark chocolate ganache cake frosting using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tablea Cake Series: Dark Chocolate Ganache Cake Frosting:
- Get 1 1/2 cup cake flour
- Make ready 5 eggs separate yolk and white
- Prepare 1/2 cup butter
- Make ready 2 tsp baking powder
- Prepare 1 cup strawberry purée reduced
- Get 3 blocks tablea dark chocolate
- Make ready 1/2 cup sugar
- Take 1 cup heavy cream
Instructions to make Tablea Cake Series: Dark Chocolate Ganache Cake Frosting:
- Whisk egg white with sugar until medium peaks.
- Gradually add butter, egg yolks, flour and the purée then fold lightly.
- Pop it in the microwave for 15 minutes.
- Prepare the chocolate ganache frosting! Melt the chocolate with heavy cream over boiling water. It took me 5 minutes with continuous stirring until its smooth
- Add chocolate dust, mallows and fruit toppings
So that’s going to wrap it up for this special food tablea cake series: dark chocolate ganache cake frosting recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
