Spicy Sardines and Green Bean Stir Fry
Spicy Sardines and Green Bean Stir Fry

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy sardines and green bean stir fry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy Sardines and Green Bean Stir Fry is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Spicy Sardines and Green Bean Stir Fry is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook spicy sardines and green bean stir fry using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Sardines and Green Bean Stir Fry:
  1. Prepare 100 grams green bean, sliced in 1/4 length
  2. Make ready 2 cans sardines in water, drained
  3. Prepare 3 shallots, thinly sliced
  4. Make ready 2 garlic cloves, thinly sliced
  5. Prepare 10 dried chilies, chopped
  6. Get 1 inch dried galangal
  7. Get 2 kaffir lime leaves
  8. Prepare 75 ml water
  9. Prepare 3 tablespoons Indonesian sweet soy sauce (kecap manis)
  10. Prepare 1/2 teaspoon salt
  11. Get to taste ground black pepper
  12. Make ready 1 hard boiled egg, peeled and sliced
Instructions to make Spicy Sardines and Green Bean Stir Fry:
  1. Heat 2 tablespoon oil, saute the shallots and garlic until fragrant. Add in the chilies, galangal and kaffir lime leaves. Stir it.
  2. Add the green bean and sardines. Add the sweet soy sauce, salt and pepper. Stir it. Pour the water in. Cook until the liquid reduced.
  3. Serve with sliced eggs.

So that’s going to wrap this up for this exceptional food spicy sardines and green bean stir fry recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!