Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, stirfry green beans. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Stirfry Green Beans is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Stirfry Green Beans is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook stirfry green beans using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stirfry Green Beans:
- Get 2 tablespoons extra virgin olive oil
- Get 1/2 medium onion
- Make ready 1 clove garlic
- Get 1/2 teaspoon ground black pepper
- Prepare 1/2 teaspoon pink Himalayan salt
- Prepare 1 pound whole green beans
Steps to make Stirfry Green Beans:
- Heat the oil with the black pepper. Slice the onion and thinly slice the garlic clove. Add the onion and garlic to the hot oil with black pepper in it.
- Add the beans and stirfry. After stirfrying for 7 minutes add the salt. Cook till the beans are at your desired doneness.
- Serve I hope you enjoy!!
So that’s going to wrap it up with this special food stirfry green beans recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
