Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, coffee nankhatai. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
In this video, I am sharing Nankhatai recipe without Oven. Making Nankhatai is easy and it is so light and fluffy in texture you will love to bake it again. Coffee nankhatai. cook and bake with omamah.
Coffee Nankhatai is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Coffee Nankhatai is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook coffee nankhatai using 8 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Coffee Nankhatai:
- Make ready 1 cup powder sugar
- Get 3/4 cup flour
- Make ready 1/4 cup besan/ gram flour
- Prepare 1 tbsp suji
- Make ready 1.5 tsp coffee powder
- Take 3/4 cup ghee
- Get 2 tsp baking powder
- Prepare 1 tsp Cardamom powder
Eggless Indian Shortbread Cookies - Nankhatai are very popular during the festive season. These are flavored with ghee, cardamom and saffron and will melt in your mouth! In India, we do not associate. Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step Nankhatai are traditional Indian shortbread cookies made with all-purpose flour, semolina.
Instructions to make Coffee Nankhatai:
- Sieve flour and baking powder and coffee powder
- Add besan and suji
- Add Cardmom powder
- Mix all of them
- Take ghee and sugar in a bowl and cream them by whisking
- Add dry mix in ghee mix and make dough
- Divide dough in small parts
- And make balls from dough
- Lightly press and sprinkle cristal sugar upon them
- Bake for 15 min.at 180 degree in preheated oven.
- Our coffee Na khatai biscuits are ready
- Let them cool and serve.
Nankhatai or Butter Cookies are melt in mouth, flavorful, eggless Indian biscuits or shortbread The bakery near our house had one of the best nankhatai and whenever we had guests visiting our house. Easy Nankhatai recipe with step by step photos. nankhatais is a famous tea time traditional Indian cookies. It's an eggless Indian short bread or cookies. Nankhatai remains uncooked from inside if the cooker is not thick enough or the flame is too high. I have followed your recipe but my nankhatai became flat and looking like big cookies what should I do?
So that is going to wrap it up for this exceptional food coffee nankhatai recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!