Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, kim's green beans, ham and potatoes. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
I like this green beans, potatoes, and ham recipe because of the mix of flavors. A touch of cinnamon and cloves goes well with the ham. The thyme goes great with the green beans.
Kim's Green Beans, Ham and Potatoes is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Kim's Green Beans, Ham and Potatoes is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have kim's green beans, ham and potatoes using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Kim's Green Beans, Ham and Potatoes:
- Prepare 2 lbs green beans, snapped
- Take 1 cottage ham OR ham hock w/ham pieces OR 1 slice ham, chopped
- Make ready 1 med onion, chopped
- Take 6-8 red or new potatoes, halved. If using russet, quartered
- Make ready 1 tsp salt
- Get 1/2 tsp pepper
- Make ready 1 Tbsp butter or bacon grease
- Prepare Dash Lawry's Salt
- Prepare 1/4 tsp cayenne pepper (optional)
- Prepare 1/2 tsp Montreal Chicken spice (optional)
- Make ready 1 1/2 cups water
Break ham apart and serve a few pieces with beans and potatoes with a little broth. The Husband enjoys frying up a slice of Clifty Farm country ham and drizzling it with red eye gravy on a lazy Saturday morning. Recently, I started incorporating their products into other recipes, like my ham and corn casserole with cream cheese. I was so pleased with the results of the corn casserole, I knew I had to give their country ham a try in my green beans.
Instructions to make Kim's Green Beans, Ham and Potatoes:
- Combine all ingredients in Instant Pot. (Pressure Cooker)
- Next, close the lid and move the seal to the sealing position.
- Press the “Pressure Cook” button and set the Pressure level to High Pressure, and change the time to 8 minutes. (Please note that it will take about 5 minutes to come up to pressure before it starts the 8-minute pressure cooking time.)
- Let the pressure release naturally for 10 minutes and then do a quick release.
- Carefully open the lid and spoon the Ham, Green Beans, and Potatoes into a serving bowl. Or keep warm until ready to eat!
- Enjoy!
Add in the green beans, broth, and ham hock. Add water until it just covers the beans. Southern-Style Green Beans and Potatoes with Ham is an easy, one pot recipe that makes a hardy side or one pot meal. At our house, it's a rare special occasion that isn't celebrated over a big bowl of Southern-Style Green Beans with Ham. Optional if needed - ham flavor bouillon to taste Instant Pot Ham Green Beans And Potatoes is a classic Southern side dish or one-pot meal, often slow cooked in a crockpot with a ham hock, but this short cut method uses chopped ham in an Instant Pot pressure cooker.
So that is going to wrap it up with this exceptional food kim's green beans, ham and potatoes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!