Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tomato rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tomato Rice is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Tomato Rice is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook tomato rice using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tomato Rice:
- Get 1 Tbsp Oil -
- Take 1/2 Tsp Mustard seeds -
- Take 1/2 Tsp Urad dal -
- Get 1/2 Tsp Cumin seeds -
- Get 1 Tsp Ginger garlic paste -
- Take Onion - 1 nos
- Get Green chilli - 2 nos
- Prepare Tomato - 1 no
- Prepare Curry leaves - few
- Make ready 1 cup Basmati Rice -
- Make ready Water - as per requirement
- Take Salt - as per taste
Instructions to make Tomato Rice:
- Cut the onion, tomato,green chilli and keep them ready.
- In a pressure cooker add oil, when hot add the spices,curry leaves, onions. Add ginger garlic paste and saute well.
- Once the raw smells goes away add tomatoes and then the masala powders, mix well until the oil comes out of the - mixture.
- Now add water, when it starts boiling add the soaked (15 mins) and washed rice. Check for salt at this stage. Cover the pressure cooker and give 1 whistle.
- (Add some mint and coriander leaves if you want some really good flavor)
- Your simple and tastly tomato rice is ready now to enjoy with any pickle or curd. Anything of your choice.(We had it with egg)
So that is going to wrap it up for this special food tomato rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!