Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, green banana (vazhakkai) fry. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Green Banana (Vazhakkai) Fry is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Green Banana (Vazhakkai) Fry is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook green banana (vazhakkai) fry using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Green Banana (Vazhakkai) Fry:
- Get 3 Green Banana
- Get 1 tsp Red Chilli Powder
- Prepare 1 tablespoon Gingelly Oil
- Make ready as per taste Salt
Steps to make Green Banana (Vazhakkai) Fry:
- Slice the green Banana with skin
- Sprinkle the salt and red chilli powder, give it a nice mix and keep it aside for 5 mins
- Heat a tablespoon of Gingelly Oil in Kadai and put the marinated green Banana and cook for 5 mins
- Now the Green Banana Fry is ready to eat
- Optional : To enhance the flavour you can add Pepper Powder also.
So that’s going to wrap this up with this exceptional food green banana (vazhakkai) fry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
