Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, vegan souse. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Vegan Souse is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Vegan Souse is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have vegan souse using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegan Souse:
- Make ready 1 lb green bananas, peeled, boiled, cooled and cut into chuncks
- Get Brine
- Take 4 cup water
- Make ready 2 tbsp lemon juice
- Make ready 1 tbsp chive, chopped
- Get 1 tbsp celery, chopped
- Take 1 medium pimento pepper, chopped
- Prepare 1 small onion, thinly sliced
- Take 1/2 tbsp salt or to taste
- Get 1/2 tsp black pepper or to taste
- Prepare 1/2 cup cucumber, sliced
- Prepare 1/2 tsp thyme
- Prepare 1/2 tsp ginger, minced(optional)
- Take 1/2 medium carrot, thinly sliced
- Take 1 hot pepper/pepper sauce to your level of spiciness
Steps to make Vegan Souse:
- In a deep dish/bowl, combine the brine ingredients, except the hot pepper, stir. add the bananas and pepper mix well, taste, adjust salt and pepper soak 30 mins before serving
- NOTE: the longer it soak, the better it taste and the more spicy and salty it'll be, so be cautious when adjusting the taste.
- To be eaten as it is or with bread
So that’s going to wrap it up for this exceptional food vegan souse recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
