Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, feta shrimp with brown rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Feta Shrimp with Brown Rice is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Feta Shrimp with Brown Rice is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook feta shrimp with brown rice using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Feta Shrimp with Brown Rice:
- Take 2 servings of rice, white, brown, boiled, steamed, etc
- Prepare 1 tablespoon Olive Oil
- Make ready 1/2 medium Onion, finely chopped
- Make ready 1 large Garlic Clove, minced
- Prepare 1/2 teaspoon dried Oregano
- Make ready 1/4 teaspoon pepper
- Prepare 1/8 teaspoon salt
- Make ready 1 (14 1/2 ounce) can of diced Tomatoes, undrained
- Prepare 1/2 pound uncooked medium Shrimp, peeled
- Make ready 1/8 cup Dry White Wine
- Get 1 tablespoon minced fresh Parsley
- Get 3/8 cup crumbled Feta Cheese, the best you can find
Instructions to make Feta Shrimp with Brown Rice:
- In a large skillet, heat oil over medium-high heat.
- Add onion; cook and stir 4-6 minutes or until tender.
- Add garlic and seasonings; cook 1 minute longer.
- Stir in tomatoes and wine. Bring to a boil.
- Simmer uncovered, 5-7 minutes or until sauce is slightly thickened.
- Add shrimp and parsley; cook 3-5 minutes, stirring occasionally.
- Remove from heat and stir in 3 tbs cheese.
- Serve over rice and sprinkle with remaining cheese to taste.
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