Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, banana flower -chicken cutlets. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
These useful spices can be used to cook so many different meals! Banana Flower Cutlet is unique and interesting with chopped banana flower or vazhakoombu blended with mashed potato and spicy ingredients. Banana flower is very nutritious and healthy, rich in vital nutrients required for body.
Banana flower -chicken cutlets is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Banana flower -chicken cutlets is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook banana flower -chicken cutlets using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana flower -chicken cutlets:
- Make ready 1 cup Banana flower grated -
- Prepare 1 cup Chicken cooked and minced -
- Take 1 Potato – Big -
- Get Spices set - A -(garam masala)
- Take 1/2 tsp cardamom cinnamon aniseed , clove , , each
- Take 2 tsps pepper powder -.
- Prepare 1 Egg , -
- Prepare 1 cup Bread oats crumbs / -
- Prepare 2 cups Oil -
- Prepare 1 tsp salt -
- Prepare Spices set - B
- Take 3 tbs onion - sliced to small pieces -
- Make ready 1 tbs Ginger grated -
- Prepare 2 chilly green -
- Get 1 tbs coriander leaves curry leaves , each -
It is the time for something crunchy and crispy, may be spicy too. How about some Chicken Pakoda, Onion Pakoda or For this chop/cutlet I used some frozen left over Mochar Ghonto or Banana Flower Veggy from previous night. Cutlet is a popular and easy to make snack item typically served as a starter/appetizer or as an evening snack. How to make Raw Banana Cutlets Recipe - How to make Raw Banana Cutlets.
Instructions to make Banana flower -chicken cutlets:
- Cook the grated banana flower adding little salt and turmeric
- Cook the chicken with salt, turmeric and pepper powder and mince well
- Potato is cooked soft and sliced to very small pieces
- Heat 2 tbs oil in a pan and saute the mustard, followed by the spices set-B,till onions turn slightly brown. Now add the minced chicken and saute till it is free of water contents.Add cooked banana flower and saute for a few more minutes till it is dry. Add spices set -A and mix thoroughly Now add potato and mix it with the contents in the pan. Stir the contents with a spatula till the potato get fully smashed and everything get finely blended.
- After the mixture has become cool,make small balls and shape them oval or round as desired.Dip in egg white.cover with bread crumbs or oats and fry in the rest of the oil in medium heat. Turn both sides Delicious soft and crispy cutlets are ready
Description : Steamed raw banana mixed with soaked pressed rice to make these delicious cutlets. This cutlet made from banana blossoms is absolutely something exotic for me, but at the same wonder and We often go overboard with scrumptious street-food stalls selling Mughlai Paratha, Mochar Chop, Chicken Cutlets, Kosha. Vazhaipoo Cutlets, Banana blossom cutlets recipe. Cutlets made with vazhaipoo, potatoes and spices. Kerala syrian christian style Vazhaipoo cutlets.
So that is going to wrap it up for this exceptional food banana flower -chicken cutlets recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
