Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken 65. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken 65 is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Chicken 65 is something which I’ve loved my whole life.
If you are a chicken lover, then you will love this recipe. So juicy, rightly spiced and delicious. And it's so easy to make with this recipe.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken 65 using 24 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chicken 65:
- Take For marinate :
- Make ready 500 gm chicken breast cut in pieces
- Make ready 1 eggs beaten
- Take 1 tsp lemon juice
- Get 1+1/2 tsp garlic ginger paste
- Get 3 tsp cornflour
- Make ready 2 tsp maida
- Get 1/2 tsp turmeric powder
- Get 1 tsp red chilli powder
- Take 1 tsp coriander powder
- Get to taste salt according
- Make ready 1/2 tsp black pepper powder
- Get oil for deep frying
- Prepare For tadka :
- Make ready 2 tsp ginger-garlic paste
- Take 1 teaspoon black mustard seeds
- Get 1 teaspoons cumin seeds
- Make ready 1/2 tsp salt or to taste
- Prepare 10 curry leaves
- Get 3 green chillies (cut in long and thin)
- Get 1-2 tsp red chilli sauce or to taste
- Prepare 200-250 gm katori low fat whisked yogurt
- Get 3-4 tsp cooking oil
- Take Coconut and fresh coriander leaves to garnish
It consists of deep-fried chicken that is marinated in ginger, lemon, red chiles, and a variety of other spices. I didn't give a serious thought until the little one started tasting and liking chicken. Its Friday woohoo! :-) and the best part is I am sitting in my parents place and typing the post. The scene on the background is Amma making my favorite Sankara Meen Varuval.
Steps to make Chicken 65:
- Heat the Khadhai on medium heat. add oil and ginger-garlic paste. Cook for 1 minute. Add cumin, mustard seeds, curry leaves and green chillies and fry for 25-20 seconds. - Now heat on low as we have to add yogurt. - Mix well add orange food colouring and chilli sauce. Mix well and cook for 2 minutes on medium heat. - Add chicken and gently mix well to coat gravy on chicken. Cook for 1-2 minutes. - Garnish with freshly grated coconut and freshly chop
So that is going to wrap this up with this exceptional food chicken 65 recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
