Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken and gravy over mashed potatoes. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chicken and gravy over mashed potatoes is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Chicken and gravy over mashed potatoes is something that I have loved my entire life.
Serve chicken and gravy over mashed potatoes, rice or noodles. I did not shred the chicken as I served the gravy over mashed potatoes and the chicken on the side. Keeping the potatoes over the heat, mash until all lumps are removed.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken and gravy over mashed potatoes using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken and gravy over mashed potatoes:
- Get In crockpot
- Get 2 lb Chicken
- Get 4 cup water
- Make ready 4 bouillon cubes
- Make ready gravy
- Take 1 can mushrooms
- Make ready 1 medium onion, chopped
- Take 4 tbsp butter
- Prepare 4 tbsp flour
- Prepare 3 cup crockpot juice
This recipe for garlicky pan-fried chicken and creamy mashed potatoes loses a lot of the fat but none of the flavor of classic fried chicken. Spoon the onion-garlic mixture over and around the chicken. I think I was trying to channel olive garden or something by making this chicken and mushrooms in a creamy parmesan sauce over mashed potatoes. This was pretty straightforward to make, awesome to eat and the gravy with the mashed potatoes was PRIME.
Steps to make Chicken and gravy over mashed potatoes:
- Put chicken, water, and bouillon cubes in crockpot and cook on high for 4 hours or low for 8
- After chicken is cooked, saute onions and mushrooms in pan with a 2 tablespoons additional butter
- Once onions and mushrooms are sauteed, add 4 tablespoons of butter and 4 tablespoons of flour. Mix vigorously so you don't have lumpy gravy.
- Let flour cook for about a minute stirring constantly. Add 3 cups of crockpot juice and stir well. Add salt and pepper to taste.
- Shred chicken and add to gravy. Let chicken heat through.
- Pour over mashed potatoes and enjoy
Freeze chicken for one hour to make cutting easier. Spread evenly over chicken and potatoes. This chicken gravy recipe is delicious and almost fat free too! It is quick and easy and worked well with I was looking for an easy gravy recipe to go with leftover mashed potatoes and stuffing and came I usually buy gravy from market day or in desperation ask my mom to come over and make it. Scoop of Mashed Potatoes with Brown Meat Gravy on Top.
So that is going to wrap it up for this exceptional food chicken and gravy over mashed potatoes recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
