Sausage Gravy
Sausage Gravy

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sausage gravy. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sausage Gravy is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Sausage Gravy is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook sausage gravy using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Gravy:
  1. Take 1 lb Pork sausage
  2. Get 1/4 cup All-purpose flour
  3. Get 1 cup Whole milk
Instructions to make Sausage Gravy:
  1. Brown sausage while sprinkling half of the flour so the sausage absorbs it. Gradually add all of the flour.
  2. Once sausage is browned add the milk while stirring over medium heat. Stirring constantly.
  3. Continue to stir while gravy thickens. 12-15 minutes
  4. Serve over your favorite southern styled biscuits!!

So that is going to wrap this up with this exceptional food sausage gravy recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!