Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, mentaiko with shirataki konnyaku noodles. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mentaiko with Shirataki Konnyaku Noodles is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Mentaiko with Shirataki Konnyaku Noodles is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook mentaiko with shirataki konnyaku noodles using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mentaiko with Shirataki Konnyaku Noodles:
- Take 1 bag Shirataki konnyaku noodles
- Make ready 3 tbsp Spicy cod roe
- Prepare 1 tbsp Sesame oil
- Prepare 1 and a half tablespoons Mentsuyu
- Get 1 Red chile pepper (sliced)
- Get 1 dash Chopped scallions (optional)
Steps to make Mentaiko with Shirataki Konnyaku Noodles:
- Cut the shirataki konnyaku noodles into an easy to eat length (about 7 to 10 cm), boil in water for 5 minutes, remove any scum, then drain.
- Remove the membrane from the mentaiko with a knife. I buy a pack of mentaiko with the membranes already removed.
- Put the shirataki konnyaku noodles into a frying pan and cook on medium heat for 2 to 3 minutes, add sesame oil and fry.
- After frying for about 3 minutes, add the mentsuyu and red chili pepper. Add the mentaiko and turn off the heat once it changes color.
- Transfer to small bowls, serve with chopped scallions and serve. You could also serve it chilled for the flavors to meld.
So that’s going to wrap this up with this special food mentaiko with shirataki konnyaku noodles recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!