Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, tarako tasting like mentaiko. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tarako Tasting Like Mentaiko is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Tarako Tasting Like Mentaiko is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook tarako tasting like mentaiko using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tarako Tasting Like Mentaiko:
- Get 1 Salted tarako (salt-cured cod roe)
- Make ready 1 tbsp Sake
- Get 1 tbsp Soy sauce
- Take 1 dash Red chili pepper
Steps to make Tarako Tasting Like Mentaiko:
- Scrape the salted tarako from the the membranes.
- Add the sake and the soy sauce to Step 1, and mix. Adjust the flavour by adding red chili pepper if you like.
- You can enjoy it on top of rice. It's also delicious to mix with mizuna greens or carrots.
So that is going to wrap it up with this exceptional food tarako tasting like mentaiko recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
