Thai style fried noodles
Thai style fried noodles

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, thai style fried noodles. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Thai style fried noodles is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Thai style fried noodles is something that I have loved my whole life. They’re nice and they look wonderful.

The noodles are stir-fried until they have that famous Thai sticky/chewy taste. Phad Thai or Thai Style Fried Noodles is a favorite for visitors to Thailand. Now you can learn to cook this dish at home using the online videos.

To get started with this recipe, we have to prepare a few components. You can have thai style fried noodles using 19 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Thai style fried noodles:
  1. Prepare Pad Thai seasoning ingredients
  2. Prepare 1 .fish sauce 3 tbs
  3. Make ready 2 .palm sugar 3 tbs
  4. Take 3 .tamarind 3 tbs
  5. Make ready Other ingredients
  6. Make ready 1 .narrow rice noodles,soaked for 5 minutes 140 g
  7. Prepare 2 .vegetable oil (3tbs. for 1 serve) 1/4 cup
  8. Get 3 .yellow bean curd tofu,diced 1/4 cup
  9. Take 4 .garlic,chopped 1 tbs
  10. Make ready 5 .shallot,chopped 2 tbs
  11. Get 6 .sweet pickled radish,chopped 2 tbs
  12. Make ready 7 .dried shrimp,rinsed & deep fried 15 g
  13. Take 8 .egg 2
  14. Get 9 .bean sprouts 1 cup
  15. Take 10 .chives,sliced 1-inch length 1/4 cup
  16. Take For garnishing
  17. Prepare 1 .sliced lime,bean sprouts,banana blossom
  18. Make ready 2 .roasted peanuts,roughly pounded
  19. Get 3 .chives,sliced 4-inch length

This is how she learned to make it from her mother. We tasted the dish and it was great. She noted that overcooked noodles do not stir-fry well and do not look good. Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas.

Steps to make Thai style fried noodles:
  1. In a wok, heat all seasoning sauce ingredients until boiling for 2 minutes. Leave from heat.
  2. In a wok, add narrow rice noodles and sprinkle some water. Stir throughly until soft and lumpy. Set aside.
  3. Heat 3 tbs. vegetable oil in a wok. Fry yellow bean curd until crispy.
  4. Add garlic,shallot,sweet pickled radish and stir until fragrant.
  5. Add noodles and Pad Thai seasoning. Stir fry until dry.
  6. Add(a little oil as optional) beaten egg. Swirl around and leave.
  7. Add half portion of bean sprouts and chive stir well. Spoon onto a serving plate.
  8. Serving recommendation: 1)Garnish with bean sprouts (remove the tails),chives,lime sliced,chillies powder,and pound roasted peanuts. 2)Banana blossom could be served.
  9. Note:Tamarind juice = shelled tamarind 50 g:water 3/4cup,boil for 5 minutes,sieve.
  10. Vocabulary: (chives = ใบกุยช่าย)(bean sprouts=ถั่วงอก)(banana blossom=หัวปลี)(shallot=หอมแดง)

Add the noodles and the stir-fry sauce and toss until well combined. Then toss through the chilli and spring onion. Divide the noodles among plates and serve. Thai style fried rice with Red Curry paste, onions, tomatoes, green peas, eggs, basil, bamboo shoots, red and green peppers topped with cilantro Noodles, one of the essentials of mom's cooking. Pad Thai and noodle soups, curry noodles and many more choices.

So that is going to wrap this up for this special food thai style fried noodles recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!