Girmit North Karnataka Mandakki Upsari
Girmit North Karnataka Mandakki Upsari

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, girmit north karnataka mandakki upsari. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Girmit North Karnataka Mandakki Upsari is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Girmit North Karnataka Mandakki Upsari is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook girmit north karnataka mandakki upsari using 21 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Girmit North Karnataka Mandakki Upsari:
  1. Prepare 2 cup puffed rice
  2. Prepare 2 green chilies
  3. Make ready 1/2 onion finely chopped
  4. Take 1/2 tomato finely chopped
  5. Make ready 2 tbsp roasted gram
  6. Get 1 tbsp finely chopped coriander leaves
  7. Take 2 tbsp sev or mixture (optional)
  8. Get Girmit Masala
  9. Take 1/4 tsp mustard seeds
  10. Get 1/4 tsp jeera or cumin seeds
  11. Make ready as needed curry leaves
  12. Get 1 pinch turmeric powder
  13. Make ready 1 green chilli
  14. Get 2 garlic cloves
  15. Get 1 onion finely chopped
  16. Take 1 tomato finely chopped
  17. Get 1 Small gooseberry sized tamarind
  18. Get 1 tsp jaggery
  19. Prepare 2 tbsp roasted gram
  20. Take 2 tsp cooking oil
  21. Prepare to taste Salt
Steps to make Girmit North Karnataka Mandakki Upsari:
  1. Soak Tamarind in warm water for 5 mins and extract the juice. - Take 1/2 cup of roasted gram in a blender and make it to powder.
  2. In tsp of oil, added two green chilli and fry it.Keep aside by mixing a salt. - For making Girmit Masala,in a large pan, heat oil and add mustard,cumin and few curry leaves. - Further add finely chopped onion 2 green chilli and saute well with turmeric and salt. - Then add Tomato and cook till oil separates. Further tamarind extract and jaggery. Allow it to boil till oil separates. - Finally add powdered gram flour and mix well. Now girmit masala / curry is ready.
  3. In a large mixing bowl take 2 cups puffed rice prepared girmit masala,onions, tomato and roasted gram powder and give a rough mix. - Serve north Karnataka style girmit recipe garnished with few coriander leaves,handful of sev / mixture and dash of lemon juice.
  4. Notes:Puffed rice should be very crispy. If it is not crispy, then heat it in a frying pan for few minutes under low flame. - Mix everything before serving else it will be soggy,girmit will taste better when it is crispy. - You can prepare these Girmit masala before hand and store it in refrigerator

So that’s going to wrap this up for this exceptional food girmit north karnataka mandakki upsari recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!