Apple & Black Cherry Crumble
Apple & Black Cherry Crumble

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, apple & black cherry crumble. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Apple & Black Cherry Crumble is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Apple & Black Cherry Crumble is something that I have loved my whole life.

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To begin with this recipe, we must prepare a few components. You can have apple & black cherry crumble using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Apple & Black Cherry Crumble:
  1. Take 4 Bramley cooking apples
  2. Prepare 1 tin black cherry dessert topping
  3. Take 1 tin raspberries
  4. Take 40 g brown sugar
  5. Get Crumble Topping
  6. Take 80 g ground almonds
  7. Prepare 60 g gf flour
  8. Make ready 100 g brown sugar
  9. Take 60 g df marg
  10. Take 1/4 tsp cinnamon
  11. Get Pinch salt
Steps to make Apple & Black Cherry Crumble:
  1. Pee and core the apples, then chop into chunks. Put the apples in a bowl and mix well with the 40g of sugar. Tip into a baking dish.
  2. Add in the tinned fruit toppings.
  3. In a separate mixing bowl, use your fingers to rub the marg into the dry topping ingredients. Then sprinkle the topping on your fruit.
  4. Bake at 185 C for a good 45 mins. Serve with custard for a proper comfort food treat.

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