Wet fried fish with gravy
Wet fried fish with gravy

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, wet fried fish with gravy. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Great recipe for Wet fried fish with gravy. Finger licking good ๐Ÿ˜‹ Mix together salt, turmeric, chilli and cummin powders and rice flour, make a paste with a little water and coat fish pieces with it. Garnish with coriander leaves and serve hot with hot steaming rice or steamed rice.

Wet fried fish with gravy is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Wet fried fish with gravy is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have wet fried fish with gravy using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Wet fried fish with gravy:
  1. Make ready 1 fish
  2. Prepare Tomatoes
  3. Prepare Onions
  4. Take Garlic
  5. Make ready Ginger
  6. Make ready Fish masala
  7. Get Coriander spiced
  8. Take Curry powder
  9. Take Black pepper
  10. Take Salt
  11. Get Tomato paste

Sauces and pickles add an an extra delight to this oriental spicy dish. Coat fish on both sides with flour. Heat the oil on medium high. When the oil is hot, fry fish until both sides are brown.

Steps to make Wet fried fish with gravy:
  1. Fry your onions together with garlic and add onions
  2. Allow to cook for few minutes add your tomatoes together with your spices
  3. Allow the spices to cook for few seconds
  4. Add 1 glass of water and then put in your fish
  5. Allow it to cook till the soup turns into a thick consistency(Gravy)
  6. Garnish with with lemon or any of your choice
  7. Enjoy๐Ÿ˜‹๐Ÿ˜‰

Reduce heat if your fish is cooking too fast. Fish Curry, Village Style, Nattu Meen Kulambu. Vanjaram Fish Fry, Surmai Fish Fry, King Fish Fry. Chettinad Fish Curry, Meen Kulambu, South Indian. The name of the recipe is simple fish gravy recipe because we put all the ingredients with the fish and simply cook it.

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