Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, delicious fish cakes with shiitake powder. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Delicious Fish Cakes with Shiitake Powder is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Delicious Fish Cakes with Shiitake Powder is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook delicious fish cakes with shiitake powder using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Delicious Fish Cakes with Shiitake Powder:
- Take 2 filets of raw cod (170 grams)
- Prepare 150 grams potatoes (mashed)
- Take 1 tsp Chinese fermented black beans
- Get 1 tsp oyster sauce
- Take Pinch salt
- Prepare Flour
- Take Beaten egg
- Take Bread crumbs
- Take (for dredging)
- Get to taste Olive oil
- Take to taste Lemon
- Prepare ●1 Tbsp white wine
- Make ready ●30 ml water
- Prepare ●1 Tbsp Shiitake powder
Steps to make Delicious Fish Cakes with Shiitake Powder:
- Boil the potatoes (or steam), peel, and roughly mash.
- Add the raw cod to a pan with ●, cover, and cook on medium until heated through, then break the fish into chunks. (Remove the skin and bones.)
- Combing the ingredients from steps 1. and 2. with the Chinese fermented black beans, oyster sauce, and salt, mix well, and shape into 7- to 8-centimeter rounds. Dredge in flour, egg, and bread crumbs to form a coating.
- Apply olive oil to the surface of the cakes from 3. with a brush or spray bottle, then bake in a 180-degree oven for 20 minutes.
- Raise the oven temperature to 220 degrees and bake for 5 more minutes, until golden brown.
- Garnish with lemon and enjoy.
So that is going to wrap this up with this exceptional food delicious fish cakes with shiitake powder recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!