Fried Fish batter (cod, flounder, tillapia)
Fried Fish batter (cod, flounder, tillapia)

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fried fish batter (cod, flounder, tillapia). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Fried Fish batter (cod, flounder, tillapia) is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Fried Fish batter (cod, flounder, tillapia) is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have fried fish batter (cod, flounder, tillapia) using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried Fish batter (cod, flounder, tillapia):
  1. Get 2 lb Fish filet (flounder, cod, tillapia)
  2. Make ready 1 1/2 cup All purpose flour
  3. Prepare 1/2 tsp Baking powder
  4. Take 1/2 tsp Baking soda
  5. Prepare 4 tbsp Cornstarch
  6. Make ready 1 tsp Salt
  7. Get 1 tsp Sugar
  8. Get 1/4 tsp Garlic powder
  9. Take 1/4 tsp Dried chopped onion
  10. Get 1/4 tsp Paprika
  11. Take 1 1/2 cup Hot water

Wisconsin Fish Fries are legendary, and the prime attraction is beer battered cod. After talking to Lakefront Brewery's Executive Chef Kristin Hueneke, we've come up with a great recipe to make delicious beer battered cod. In a large bowl, mix together flour, salt, baking powder, and dill. Use a batter-coated cod for fish and chips with coleslaw or a breaded version served with lemon wedges.

Steps to make Fried Fish batter (cod, flounder, tillapia):
  1. Mix all dry ingredients.
  2. Add water and beat well until smooth.
  3. Coat fish filets and deep fry at 350° until golden brown.

I have always been a fan for beer battered fried fish. My only issue with this was that the breading did not. Beer Battered Fish is a favorite here, we make it for family meal dinners often. In fact I use any excuse to make a batter including my Fried Pickles, Cheese Curds Cod is a flaky white fish, it is a very pleasant mild tasting fish and kids love it. Fresh water fish supply such as Red/Black Tilapia,Gourami and etc. in Both wet and dry, salted, sweeted, salted-sweeted. tilapia,pollock/cod/hake/salmon,surimi stick,scallop,squid/baby octopus.

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