Apple Crumble
Apple Crumble

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, apple crumble. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Apple Crumble is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Apple Crumble is something which I’ve loved my whole life.

Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food. This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert.

To begin with this recipe, we have to prepare a few ingredients. You can cook apple crumble using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Apple Crumble:
  1. Prepare Sweet pastry
  2. Make ready 50 grams Icing sugar
  3. Get 100 grams butter
  4. Get 1 tbsp milk
  5. Take 170 grams flour
  6. Take Filling
  7. Make ready 8 green apples
  8. Prepare 100 grams sugar
  9. Take 100 grams water
  10. Prepare Topping
  11. Prepare 150 grams butter
  12. Prepare 100 grams icing sugar
  13. Get 150 grams flour

The buttery pecan crumble is just too perfect, even without any oats. Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network. This easy Apple Crumble recipe is awesomely delicious! Bursting with warm cinnamon apples, plus Apple Crumble is the lazy BFF of Apple Pie.

Steps to make Apple Crumble:
  1. pastry:- mix butter and icing sugar until well blend. add in milk and mix it well, sieve in flour and mix well. Bake it at 180°F Celsius for 15 mins.
  2. press sweet pastry into base of greased 25cm/6 inch shallow square pan and prick some holes with fork
  3. Topping:- cut COLD butter into small pieces, mix with remaining ingredients until it has a crumbly texture. *do not use hand for this or else you'll be making a pie instead. once done, leave it in fridge to make the filling.
  4. Filling:- peel off skin and slice apples into cubes. cook all ingredients until apples become soft, let it cool and discard water. After the sweet pastry baked, spread some apricot or marmalade jam unto it while still hot and place the apple filling into it.
  5. sprinkle topping over the filling with a spoon and place it in lower rack of oven at same temperature for 25-30 mins or until golden brown.

You get all the delicious Fall flavors and satisfaction of. A baked apple crumble is gooey, bubbly, juicy, and smells incredible. Start with a simple apple crumble, then play with the variations. You'll quickly see why this apple dessert is well-loved around. Serve it warm from the oven with ice cream.

So that is going to wrap it up with this special food apple crumble recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!