Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, eggs and tomato gravy batch 3. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Eggs and Tomato Gravy Batch 3 is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Eggs and Tomato Gravy Batch 3 is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have eggs and tomato gravy batch 3 using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Eggs and Tomato Gravy Batch 3:
- Take 30 ounces canned diced tomatoes with juices
- Take 1 teaspoon salt divided
- Take 1 cup smoked ham
- Prepare 6 jumbo eggs
- Take 1 teaspoon ground black pepper divided
- Make ready 4 tablespoons butter
Steps to make Eggs and Tomato Gravy Batch 3:
- Chop the ham. Add to a pot and sauté 5 minutes. Add tomatoes and half the ground black pepper, and 2/3's the salt.
- Simmer and allow to reduce till thickened a bit. Melt the butter in a skillet beat the eggs and season with remaining seasonings. Add seasoned eggs to the skillet with the butter.
- Remove eggs when cooked. Serve eggs with gravy on top. I hope you enjoy!!!!
So that is going to wrap it up with this special food eggs and tomato gravy batch 3 recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
