Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, stuffed artichokes. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Stuffed Artichokes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Stuffed Artichokes is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have stuffed artichokes using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Artichokes:
- Take 3 medium artichokes
- Prepare 2 cups bread crumbs, seasoned
- Get 1 cup fresh romano cheese, grated
- Prepare 1/2 cup olive oil
- Get 4 garlic cloves, crushed
- Get 1/2 cup parsley
- Prepare 1 tsp dried basil
- Prepare 1 can chicken broth
- Get 2 tbs melted butter
- Take 2 Tbs. lemon juice
- Prepare 1 1/2 tsp red pepper
Steps to make Stuffed Artichokes:
- Clean and cut of tips and steam of the artichoke so it can stand on its own.
- In a mixing bowl. Add in bread crumbs, romano cheese, garlic, parsley, basil, hot pepper flakes, and lemon juice. mix together.
- Expand the artichoke and stuff it with the stuffing mixture.
- In the bottom of the Instant pot add in chicken broth. Make sure the wire rack is in the pot as well so the artichokes have something to sit on.
- Place artichokes into instant pot and drizzle oil and butter on top.
- Cook on high for 20 minutes in the instant cook.
So that’s going to wrap it up with this special food stuffed artichokes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
