Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, muskmelon soup topped with green tea cake croutons. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Muskmelon soup topped with green tea cake croutons is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Muskmelon soup topped with green tea cake croutons is something which I’ve loved my whole life.
#melonseedscake #muskmelonseedscake #teacakerecipe #muskmelonseedsteacake #teacakerecipe Today's special recipe is Muskmelon Seeds Cake This vegan soup is one of my all-time favorite soup recipes! It is smooth and delicious and super simple to make.
To begin with this recipe, we have to prepare a few ingredients. You can have muskmelon soup topped with green tea cake croutons using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Muskmelon soup topped with green tea cake croutons:
- Take 1/2 cantaloupe / muskmelon
- Make ready 1 kiwi cut into small pieces
- Prepare 1/4 cup blueberries
- Take 1/2 tsp lemon juice
- Prepare as needed Green tea cake
Information about Muskmelon including applications, recipes, nutritional value, taste, seasons Muskmelons have a classic sweet melon flavor making them ideal for use in fresh preparations. Its smooth texture works well as a puree for sauces and soups. Add to smoothies, milkshakes and lassis. I can never stop getting them.
Steps to make Muskmelon soup topped with green tea cake croutons:
- First for soup - first peel and deseeded cantaloup and puree it.
- Now add lemon juice,blueberries and kiwi chunks to the melon puree and mix well. Keep it into refrigerator.
- For croutons - take green tea cake,cut cake into small cubes shape. Put these pieces into tray and put it into preheated oven for about 10 minutes at 180 degree. Cake croutons are ready.
- For serving- take out chilled soup from fridge,add cake croutons,as a topping.Serve chilled.
As soon as i wake up in the morning i make breakfast for everyone, but for me it is juices. I made a bunch of lemon juice and muskmelon juice yesterday and kept in the fridge, i had it throughout the. Although this name-switching is acceptable, there are notable differences between cantaloupes and muskmelons. Pea, cider and mint soup with crispy bacon croutons. Make the most of vibrant green peas in this simple, low calorie soup topped with crispy bacon croutons.
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