Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fried stuffed lotus root. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried Stuffed Lotus Root is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Fried Stuffed Lotus Root is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have fried stuffed lotus root using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried Stuffed Lotus Root:
- Make ready 1 pc lotus root
- Get Minced pork
- Take Egg white
- Get Chicken powder
- Take White pepper
- Get 1 tsp cornflour
Instructions to make Fried Stuffed Lotus Root:
- Marinate pork with egg white, flour, chicken powder and white pepper.
- Wash and lotus root and cut it thinly. Then spread meat on top of each cut of lotus root. Then press until meat will come out from the whole.
- Heat a pan and add oil. Fry lotus root in a low fire and cover it. To make sure it will easily cooked the meat inside. Turn on each side not to burn. When done remove from pan and serve
So that is going to wrap this up with this special food fried stuffed lotus root recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
