Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sig's leek and crab (or croutons) soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sig's Leek and Crab (or Croutons) Soup is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Sig's Leek and Crab (or Croutons) Soup is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have sig's leek and crab (or croutons) soup using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sig's Leek and Crab (or Croutons) Soup:
- Prepare 250 to 300 grams fresh leeks
- Get 2 to 3 brown onions
- Prepare 4 clove smoked garlic
- Make ready 50 grams unsalted butter
- Take 40 grams plain flour
- Prepare 3/4 liter vegetable stock (use more if the leeks were large and the soup is to thick)
- Take 150 ml heavy cream ( double cream)
- Make ready 1 pinch each salt or salt substitute, dried coriander or flat parsley leaf and fresh ground black pepper
- Make ready 2 to 3 drops or to taste, worcestershire sauce (optional, but recommended )
- Get 1 tsp or to taste sherry or brandy (optional, but recommended )
- Make ready 150 grams precooked crab ( or use croutons of your choice instead)
Steps to make Sig's Leek and Crab (or Croutons) Soup:
- Wash the leeks well and chop into small rings , reserve some of the rings
- Peel the onions and the garlic and chop roughly
- Add the leeks,onions, garlic, butter and saute, do not fry or brown them , dust with the flour until all is used and has slightly thickened the mixture .Add the vegetable stock slowly stirring all the time . Gently cook for about 15 minutes
- Cool slightly .Puree all with a blender or food processor . Add half the cream , all brandy or sherry if using and season with pepper , salt parsley or coriander and Worcestershire sauce
- Add the precooked crab meat just before serving with the rest of the cream and Leek cutting
So that is going to wrap this up for this exceptional food sig's leek and crab (or croutons) soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
