Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, creamy bacon pasta. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Creamy Bacon Pasta is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Creamy Bacon Pasta is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook creamy bacon pasta using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy Bacon Pasta:
- Make ready 10 Rashers Smoked Bacon
- Make ready 3 White onions
- Take 500 g farfalle pasta
- Get 3 tablespoons sugar
- Get 3 tablespoons olive oil
- Make ready 300 ml creme fraiche
Steps to make Creamy Bacon Pasta:
- Chop onions and bacon into strips
- Cook pasta to packet instructions, once cooked drain and reserve some of the cooking water
- While the pasta is cooking, add onions, olive oil and sugar to a large frying pan and fry until soft and caramelised
- Fry bacon pieces until cooked and slightly crispy
- Once the pasta, bacon and onions are cooked place all in one pan with the pasta, a small amount of the cooking water and the creme fraiche. Mix well and season with pepper to serve
So that is going to wrap this up for this exceptional food creamy bacon pasta recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
