Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sticky ginger lime chicken. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sticky ginger lime chicken is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Sticky ginger lime chicken is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook sticky ginger lime chicken using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sticky ginger lime chicken:
- Prepare 4 chicken thighs, bone-in and skin-on
- Prepare 1 tsp grated fresh ginger
- Make ready 1 garlic clove, grated
- Take 1 tbsp soy sauce
- Take 2 tbsp maple syrup
- Prepare 1 small lime, juice and zest
- Take 1 tbsp vegetable oil
- Prepare Pinch red pepper flakes
Steps to make Sticky ginger lime chicken:
- Season the chicken lightly with salt and pepper. Cut a slit along the bone on the underside (the side opposite the skin). This will help speed cooking.
- Put the chicken skin-side down in a nonstick pan on medium-high heat. You won't need oil, the chicken will render enough fat. Let fry for 8 minutes. Flip and let fry on the other side for 6 minutes.
- Whisk the remaining ingredients together and pour it into the pan. Slide the chicken around to spread the glaze. Cook for 2 minutes, then flip and cook another 2 minutes. Plate the chicken and pour the glaze over the top.
So that is going to wrap this up for this exceptional food sticky ginger lime chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
